add shrimp to mixture let marinate for 30 minutes or overnight in refrigerator. Save mixture for basting.
Step 3
take shrimp out of marinade and thread onto skewers about 5 per skewer.
Step 4
grill for 5 minutes on hot grill, bast thoroughly with mixture and turn shrimp and grill for 5 more minutes. Shrimp are easy to overcook so time on grill may vary with temp of your grill and weather you are using gas, electric, or charcoal. Serve immediately off grill and enjoy.